Conventional charcoal and firewood are the main source of energy in Haiti. They provide up to 90% of the country’s energy for domestic and industrial use, resulting in severe environmental and health issues. The present study is initiated to better understand the reasons why two promising alternative technologies (improved cookstoves and alternative charcoal briquettes) have experienced low adoption in Haiti. The research was carried out in two districts in southern Haiti where the improved stoves and briquettes production units exist and where households benefited from a program distributing the improved stoves.
Effet de différentes densités de semis et de l’association culturale sur les performances du maïs (Zea mays) et du sorgho (Sorghum bicolor) en culture intercalaire avec le pois inconnu (Vigna unguiculata) dans la commune de la Croix-Des-Bouquets.
Intercropping is the main farming method practiced in Haiti. It occupies more than 65% of the useful agricultural areas, with the dominance of cereals (maize, sorghum), cultivated mainly with legumes such as the cowpea. Poor farming practices is one of the main constraints encountered in this system, especially in terms of densities. The plants are grown at low seed densities, so finding an optimum density that promotes better yields is difficult.